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Menu for lunch and dinner

Service every day from 12pm to 3pm and from 6pm to 11pm Cover charge €2.00


Appetizers

The dishes offered are perfect for sharing




Fassona tartare with capers, olives and dried tomatoes

€15



Seasoned loin with fennel, orange and olive salad

Min 2 persone. Affettati, formaggi, crostino

€12.50



Benvenuto Da Noi

Min 2 persone.

€10

Vegetarian


Carpaccio of red turnip, pear, parmesan and balsamic vinegar

€14

Carpaccio of red turnip, pear, parmesan and balsamic vinegar



First dishes

A diverse choice of tasty dishes, all locally sourced and fresh daily




Tortelloni with ricotta, butter and sage

Artisanal handmade tortelloni, filled with ricotta, butter and sage

€14

Vegetarian


Handmade tagliatelle with asparagus and ham

€13

Vegetarian


Handmade tagliatelle with ragù

€14



Handmade tagliatelle in broth or cream

€14



Balanzoni Bolognese with parmesan cream and balsamic vinegar

€11



Soup of the day

€13




Second Courses




Pork cheek braised in red beer with polenta

€20



Sliced beef, coarse salt and rosemary with mixed vegetables

€15



Duck legs with ratatouille

€15



Roast turkey stuffed with vegetables and baked potatoes

€18



Spinach with burrata, cherry tomatoes and walnuts

€13

Vegetarian


Garden delights (seasonal vegetable dish with melted cheese)

(piatto di verdure di stagione con formaggio fuso)

€12

Vegetarian



Sweets

Our desserts are homemade by our pastry chef




Dates and ice cream

Served with vanilla ice cream, toffee sauce and peanut crumble

€5



Classic cheesecake

Covered with a layer of raspberry jam and sliced strawberries

€5




Vini

Nel nostro locale vengono serviti solo ed esclusivamente vini bianchi e rossi provienienti dall'Emilia Romagna.



Via Pedrini, 6, 40038

Vergato BO

Tel. 051.18896266

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